Campbells Soup 11 Oz
Health Score 70
Campbells Soup 11 Oz
Campbells, 1.25 cup soup
Nutrition Facts
Serving Size: 0.5 cup soup
Nutrition Amount Per Serving % Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0.0g 0%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 410.0mg 17%
Total Carbs 25.0g 8%
Fiber 4.0g 16%
Sugar 3.0g --
Protein 8.0g --
Vitamin A 0mcg 20%
Calcium 0mg 4%
Iron 0mg 20%
Potassium 820mg 23%
Vitamin C 0mg 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
70
Health Score
70
General Health
70
Men's Health
60
Diabetes
70
Women's Health
57
Heart Health
70
Pregnancy & Maternity
Ingredients
Water, Lentils, Tomato Puree (Water, Tomato Paste), Carrots, Modified Food Starch, Diced Tomatoes in Tomato Juice, Contains Less than 2% of: Spinach, Salt, Potassium Chloride, Dehydrated Onions, Flavoring, Cheddar Cheese (Milk Cultures, Salt, Enzymes), Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Sugar, Concentrated Lemon Juice, Spice, Dehydrated Garlic, Garlic, Yeast Extract, Dehydrated Tomato, Tomato Paste, Olive Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Disodium Inosinate and Disodium Guanylate, Tomatoes.
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